Fully automatic vacuuming and nitrogen filling can seamer are indispensable equipment in modern packaging, such as milk powder tin cans. The seamer machine’s ability to vacuum, fill with nitrogen, and seam cans efficiently makes it a valuable asset in the food and pharmaceutical industries.

Features:

1. Sealed Chamber Operation:
   The processes of vacuuming, nitrogen filling, and seaming are all conducted inside a sealed chamber. This design effectively prevents air from re-entering the cans, ensuring a high-quality vacuum and nitrogen seal.
2. Accessory Flexibility:
   The machine can accommodate different sizes of tin cans and milk powder cans by simply replacing certain accessories like the lid-pressing device, can clamp, and lid-dropping device. This flexibility allows for a wide range of can sizes to be processed.
3. Can-Lid Interlock Control:
   The system is designed to dispense lids only when a can is present. This feature ensures efficient use of lids and prevents the machine from operating when there are no cans to be sealed.
4. Automatic Stop for Lid Absence:
   If the lid-dropping device fails to place a lid, the machine automatically stops. This safety feature prevents damage to the seaming mechanism and the can itself.
5. Automated Control System:
   The machine utilizes a Programmable Logic Controller (PLC) for its operations, with a human-machine interface touch panel. This automation ensures ease of operation and consistent performance.
6. Quality Components:
   All pneumatic components and solenoid valves are of the “AirTAC” brand, indicating high quality and reliability.
7. Precision Vacuum Pressure Sensor:
   The machine includes a high-precision digital pressure sensor to monitor vacuum pressure, allowing for customizable vacuum settings as per product requirements.
8. High-Pressure Vacuum Pump:
   The vacuum pump can achieve extremely low levels of vacuum, essential for ensuring the longevity and freshness of the packaged products.
9. Multiple Functional Modes:
   The machine offers versatility with different operational modes like vacuuming without nitrogen filling and vice versa. This multi-functionality allows for a range of packaging needs to be met with a single machine.
10. Hygienic Construction:
    The outer housing and main parts are made of SUS304 stainless steel, meeting the stringent hygiene standards required in food and pharmaceutical processing.

Parameters:

Videos:

Working Process:

Vacuumizing Cans: The machine efficiently removes air from various types of round tin cans, such as milk powder cans and powdered coffee cans. This process is essential in reducing the presence of oxygen, which can lead to spoilage and oxidation of products.

Nitrogen Filling: After vacuuming, the can seamer fills the cans with nitrogen. Nitrogen is an inert gas, which means it doesn’t react with the contents of the can. This step is crucial for preserving the quality and freshness of the products, as it prevents oxidation and other forms of spoilage.

Seaming Cans: The final step in the process is sealing or seaming the cans. This ensures that the vacuum and nitrogen fill are maintained, keeping the contents fresh for a longer period.